Farm to Fork: Our Toxic Food System
Did you know that more than 6,000 additives and chemicals are used by food manufacturers to process and produce our food? Today’s conventional food system is heavily dependent on toxic chemicals and synthetic inputs that pose threats to our health – especially children’s. Check out our infographic to learn more about what we’re feeding our children and the health risks associated with some of their favorite foods.
HELP SPREAD THE WORD BY SHARING THIS INFOGRAPHIC ON YOUR WEBSITE OR BLOG!
Please email email@example.com for an embed code.