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Recipes: Breads

Dairy, Egg and Nut Free Corn Muffins

Dairy, Egg and Nut Free Corn Muffins
Kelly Rudnicki
I make these muffins every time I serve chili for dinner because I can’t imagine a more perfect match. They are simply mixed in one bowl and make yummy regular sized muffins or mini muffins. In fact, I make the mini’s more often because my kids love to grab 2-3 of them at dinner.

Dairy, Egg and Nut Free Chocolate Chip Muffins

Dairy, Egg and Nut Free Chocolate Chip Muffins
Kelly Rudnicki
This is an insanely fast and easy recipe with minimal ingredients, and I bet most of you already have every single ingredient on hand. The best part, you can make this whole recipe in mere minutes, with just a bowl, spatula, and a couple of eager helpers in the kitchen.

Dairy, Egg and Nut Free Blueberry Bran Muffins

Dairy, Egg and Nut Free Blueberry Bran Muffins
Kelly Rudnicki
The Dairy, Egg and Nut Free Blueberry Bran Muffins is perfect when you’re looking for something with a little more substance. I love this recipe for its simplicity. It’s the perfect muffin to make with your kids. They can literally produce the entire recipe from start to finish by themselves.

Pumpkin Cupcakes with Cinnamon Frosting 54321

Pumpkin Cupcakes with Cinnamon Frosting
Earthbound Farm
With extra fiber and nutrition from flavorful pumpkin purée, these little cakes are sweet even without icing — but the lightly cinnamon-scented cream cheese frosting makes them irresistable.

Healthy Apple Carrot Spice Cake 54321

Healthy Apple Carrot Spice Cake
HAPPYBABY
Sugar and spice and everything nice – this is a yummy treat all children will love!

Banana Maple Walnut Muffins 54321

Banana Maple Walnut Muffins
Myra Goodman
A bunch of overripe bananas inspired this incredibly moist and delicious family breakfast favorite. Its healthier than most muffins because it’s made with whole wheat flour, walnuts, and only 1/4 cup of heart-healthy canola oil.

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Please note:


These recipes have been donated by our friends and collaborators, and may not have been tested in a test kitchen, therefore we can’t guarantee the results.


Safety of ingredients is important. As we all know the same product manufactured in different plants at different parts of the country may not contain the same ingredients.


For the “free of” categorization, you should not make any assumptions as to the safety of an ingredient that is included in any of these recipes. It will be up to you to do your own research to make sure that each ingredient in these recipes is indeed safe for your child’s unique allergy issues.